Find your way in to the Dutch soul and get to know the Dutch through their food. Learn what they eat and drink, graze through their eating habits and recipes, and when you’re done, try them. Enjoy Dutch delights as haring or the internationally admired Dutch pils. And travel from old fashioned customs as rusk with mice to the hypermodern junkfood from the wall.

With recipes of typical Dutch food, from stamppot and pannenkoeken to vlaflip. Easy to digest and tastefully illustrated with over 300 mouthwatering pictures, this book forms a thorough introduction to the typical Dutch kitchen, as well as a great souvenir!

Paperback, 128 Pages

People who purchased this also liked:

Duyvis Knabbelnoten Provencale €2.99

Klene Salmiak Riksen €2.99

Katja Dropharingen €2.99

Droste Dark Chocolate €3.19

Fortuin Salmiakpastilles €2.49

Hak Rode Kool and Apple €2.25